When:
January 14, 2022 @ 11:00 am
America/Halifax Timezone
2022-01-14T11:00:00-04:00
2022-01-14T11:15:00-04:00
Where:
Webinar
Cost:
Free
Contact:
REGISTRATION DETAILS
Gain access to all 9 webinars in this European Export series for Food and Beverage.
Watch each presentation Live on the scheduled day or return for On Demand viewing following the session.
Register for FREE today!
START
January 14, 2022
January 14, 2022
11:00 AM
END
March 11, 2022
March 11, 2022
12:30 PM
Webinar series will run from January 14 – March 11, 2022.
INFORMATION
If export to Europe is in your business plan this webinar series will cover every aspect to consider for Food and Beverage Companies.
| Webinar Title | Presenter | Date |
| Understanding EU consumers – differences and similarities between countries | François Kranenpohl | January 14, 2022 |
| Regulatory Requirements for placing compliant Food, Beverage & Dietary Supplements on the market in EU | Marie Dubitsky | January 18, 2022 |
| Importing into Europe: Operations & Logistics for shipping goods to the EU & UK | Torsten Baar | January 21, 2022 |
| Sales Representation in the EU – What is the best overseas set up for my company? Evaluating business models and distribution options | François Kranenpohl | January 28, 2022 |
| Route to Market, How to gain a foothold in the European market | Torsten Baar | February 4, 2022 |
| Regulatory Requirements for Nutrition & Health Claims, Organic/Natural certification and Food Packing Legislation in the EU | Marie Dubitsky | February 11, 2022 |
| Understanding EU market and margin structure – Retail / HoReCa / Ecommerce / Organic Trade | François Kranenpohl | February 25, 2022 |
| Protecting your brand in EU countries | Ulrich Schmitz-DuMont | March 4, 2022 |
| Financial and Other Support for Food & Beverage Export Sales & Marketing | Norman Purdy | March 11, 2022 |
*European Export for Food and Beverage Companies, a webinar series will be presented in English only.